Okokuqala, faka izinto eziluhlaza ezixutywe kakuhle kwi-hopper. Umatshini ubhaka rhoqo kwaye wenze i-crepe kwidrama eshushu kwi-100-200℃, womise ii-crepe kwi-conveyor, unqumle ubude obufunekayo, usasaze i-cream kwi-crepe, emva koko ugoqe ii-crepe aze anqumle ii-crepe ezigoqiweyo kwi-conveyor, aze ekugqibeleni adlulisele i-cream crepe cake.
I-Kexinde Machinery Technology Co.,Ltd ngumvelisi woomatshini bokutya abangochwephesha. Kwiminyaka engaphezu kwama-20 yophuhliso, inkampani yethu iye yaba yingqokelela yophando lobuchwephesha nophuhliso, uyilo lweenkqubo, ukwenziwa kwee-crepe, uqeqesho lokufakela njengenye yamashishini oshishino lokuvelisa oomatshini banamhlanje. Ngokusekelwe kwimbali yethu ende yenkampani kunye nolwazi olubanzi malunga noshishino esisebenze nalo, singakunika inkxaso yobuchwephesha yobuchwephesha kwaye sikuncede uphucule ukusebenza kakuhle kunye nexabiso elongezelelweyo lemveliso.
Isicelo soMatshini weCrepe
Lo matshini wokwenza i-crepe ngokuzenzekelayo ufanelekile ekwenzeni ii-crepe, ii-crepe zaseFransi, ikhekhe le-crepe zekrimu, i-egg roll pastry, ii-crepe zetshokholethi, ii-pancake, i-phyllo wrapper kunye nezinye iimveliso ezifanayo.
Ikhekhe leCream Crepes
1. Inkonzo yangaphambi kokuthengisa:
(1) Izixhobo zobugcisa bezixhobo zifakelwa kwi-docking.
(2) Izisombululo zobugcisa ziyabonelelwa.
(3) Utyelelo lwefektri.
2. Inkonzo emva kokuthengisa:
(1) Nceda ekusekeni iifektri.
(2) Ufakelo kunye noqeqesho lobugcisa.
(3) Iinjineli ziyafumaneka ukuze zisebenze phesheya kolwandle.
3. Ezinye iinkonzo:
(1) Ingcebiso ngokwakhiwa kwefektri.
(2) Ulwazi lwezixhobo kunye nokwabelana ngetekhnoloji.
(3) Iingcebiso zophuhliso lweshishini.