I-Potato Chips Production Line

Inkcazelo emfutshane:

Lo mgca wokuvelisa iitshiphusi zetapile ezizenzekelayo ubandakanya: ilifti, ukucoca kunye nomatshini wokuxobula, umgca wokukha, umatshini wokusika, umatshini wokuhlamba, umatshini wokuhlamba, ukuhambisa amanzi, ukomisa umoya, umatshini wokuqhotsa, umgca wokupholisa umoya, umatshini wokucoca, umatshini wokupakisha.
Umgca wokucwangcisa iitapile ezizenzekelayo ulungele iicanteens ezincinci neziphakathi, iinkampani zokutya, iivenkile ezinkulu, iifektri zokutya ezityiwayo, amashishini okulungisa ukutya, njl. ukusebenza kwemveliso kunye nemisebenzi.Umgca wokuvelisa iitshiphusi zetapile ezizenzekela ngokupheleleyo uneengenelo zemveliso ephezulu, utyalo-mali oluphantsi lwexesha elinye, ukusetyenziswa kwamandla aphantsi, imisebenzi emininzi, ukusebenza okulula, kunye nokugcinwa okufanelekileyo.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimpawu zeMveliso

1.Ukusebenza okulula, ukusetyenziswa ngokufanelekileyo kunye nezinga eliphantsi lokungaphumeleli.
I-2.Ukulawula ubushushu beKhompyutha, ukufudumeza okufanayo, ukuphambuka kobushushu obuncinci.
I-3.Ioli ingasetyenziselwa ixesha elide, kwaye igcine isitsha, akukho ntsalela, akukho mfuneko yokucoca, izinga eliphantsi le-carbonization.
4.Susa iintsalela ngexesha lokuqhotsa ukuqinisekisa ukutsha kweoli.
5.Omnye umatshini uneenjongo ezininzi, kwaye unokuqhotsa iintlobo ngeentlobo zokutya.Umsi omncinci, akukho vumba, ukulungele, ukonga ixesha, kunye nokusingqongileyo.
I-6.I-degree of acidification ye-frying ihlwempuzekileyo, kwaye i-oyile yenkunkuma encinci iveliswa, ngoko umbala, iphunga kunye nencasa yokuqhotsa zigcinwa zimnandi, kwaye incasa yokuqala igcinwa emva kokupholisa.
7.Ukonga amafutha kungaphezu kwesiqingatha kunoomatshini bemveli bokuqhotsa.

Iitapile chips processing amanyathelo

Inkqubo yokwenziwa komatshini wetshiphu yeitapile kwimizi-mveliso ibandakanya ukucoca kunye nokuxobula, ukusika, ukuhlamba, i-blanching, ukuphelelwa ngamanzi emzimbeni, ukuqhotsa, ukuthambisa, isinongo, ukupakisha, izixhobo ezincedisayo njalo njalo.Inkqubo ethile yokuvelisa iitshiphusi zetapile eziqhotsiweyo: ukuphakamisa nokulayisha → ukucocwa nokuxobula → ukuhlenga → ukunqunqa →ukuhlamba →ukuhlamba → ukukhupha amanzi emzimbeni →ukupholisa umoya → ukuqhotsa → ukuthambisa →ukupholisa umoya →isinongo → ukuhambisa → ukupakisha.

inkqubo

1. I-Elevator - ukuphakamisa ngokuzenzekelayo kunye nokulayisha, okulungileyo kwaye ngokukhawuleza, ukugcina abasebenzi.

2.Ukucoca kunye nomatshini wokucoca - ukucoca amazambane ngokuzenzekelayo kunye nokucoca, ukugcinwa kwamandla.

3.Umgca wokukhetha - susa iindawo ezibolileyo kunye nezigxobhozo zamazambane ukuphucula umgangatho.

4. I-Slicer-slicing, i-adjustable ngobukhulu.

I-5.Conveyor - phakamisa kwaye uthuthe iitshiphusi zetapile kumatshini wokuhlamba.

6.Ukuhlamba-Coca isitatshi kumphezulu we chips zetapile.

I-7.I-Blanching machine - inqanda umsebenzi wee-enzymes ezisebenzayo, kwaye ukhusele umbala.

8.I-Vibration drainer - susa inkunkuma encinci kakhulu, kwaye ungcangcazele ukususa amanzi angaphezulu.

I-9.Umgca wokupholisa umoya - umphumo wokupholisa umoya ususa umswakama ophezulu we-chips chips, kwaye uhambisa kumatshini wokucoca.

10.Umatshini wokuthosa - ukuthosa ukufakwa kombala, kunye nokuphucula ukuthungwa kunye nokunambitha.

I-11.I-Vibration oil drainer - Ukungcangcazela kususa ioli engaphezulu.

I-12.Umgca wokupholisa umoya -ukususa ioli kunye nokupholisa - ukuvuthela i-oyile eninzi phezu komhlaba, kwaye upholise ngokupheleleyo iitshiphusi zetapile ukuze zingene kumatshini wokuvumba.

I-13.Umatshini wokuvutha - usebenza ngokuqhubekayo, unokutya kwaye ukhuphe ngexesha elimiselweyo.

14. Umatshini wokupakisha - ngokobunzima bomxhasi wokupakisha, ukupakishwa ngokuzenzekelayo kwee-chips chips.

Iinkcukacha zemveliso

Ngaphambili:

Okulandelayo: Imbuyekezo yokuntywiliselwa emanzini iyathengiswa

Bhala umyalezo wakho apha kwaye uwuthumele kuthi

udidi

Iveliso ezifakiwe