Umgca omtsha wokwenziwa kwemveliso ye-300 kg/yure ozenzekelayo we-304 stainless steel frozen fries Umfanekiso obonisiweyo

umatshini omtsha we-300 kg/iyure ozenzekelayo we-304 stainless steel fries fries eqandisiweyo

Inkcazo emfutshane:

1. Yonke imashini yokwenza iiLays Potato Chips Ixabiso layo lenziwe ngentsimbi engagqwaliyo ekumgangatho ophezulu, ifikelele kwimigangatho yempilo, kulula ukuyicoca.
2. Le Lays Potato Chips Making Machine Ixabiso layo lingalungiswa ukuze kuveliswe iitapile chips.
3. Ukusetyenziswa kweoyile okuphantsi, okuzenzekelayo okuphezulu, ukusebenza kakuhle okuphezulu, konga abasebenzi kunye namandla.
ukuqhotsa iifrench fries
4. Ixabiso eliphantsi nelisebenzisekayo, umgangatho ophezulu kunye nexabiso elikhuphisanayo.
♥ Izinto ezisetyenzisiweyo: iitapile ezintsha, iitapile ezimnandi, iitapile ezimnandi ezimfusa, i-taro, i-cassava, njl.
♥ Iimveliso zokugqibela: iitships zetapile, iifrench fries, iintonga zetapile, iitships zamaza, iifrench fries eziqandisiweyo
♥ Ukuhamba kokucubungula:
Ukuxobula impahla—Ukusika—Umatshini wokuBlanching—Umatshini wokususa amanzi—Isiqu somoya—Ifryer—Umatshini wokuhombisa.

Thumela i-imeyile kuthi I-WhatsApp

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimpawu zeMveliso

1.Ukusebenza okulula, ukusetyenziswa okulula kunye nesantya esiphantsi sokungaphumeleli.
2. Ulawulo lobushushu bekhompyutha, ukufudumeza okufanayo, ukuphambuka okuncinci kobushushu.
3. Le oyile ingasetyenziswa ixesha elide, kwaye ihlale intsha, akukho ntsalela, akukho mfuneko yokucoca, izinga eliphantsi le-carbonization.
4. Susa intsalela xa uqhotsa ukuqinisekisa ukuba ioyile itsha.
5. Umatshini omnye uneenjongo ezininzi, kwaye unokuqhotsa iintlobo ngeentlobo zokutya. Umsi omncinci, akukho vumba, kulula ukuwusebenzisa, wonga ixesha, kwaye unobuhlobo nokusingqongileyo.
6. Inqanaba le-asidi xa uqhotsa alikho semgangathweni, kwaye ioyile elahliweyo ayifumaneki kangako, ngoko ke umbala, ivumba kunye nencasa yokuqhotsa zigcinwa zimnandi, kwaye incasa yokuqala igcinwa emva kokuba ipholile.
7. Ukonga ipetroli kungaphezulu kwesiqingatha kunezo zoomatshini bokuqhotsa bendabuko.

Amanyathelo okucubungula iitships zetapile

Inkqubo yokucubungula umatshini weetships zeetapile zoshishino ikakhulu yenziwe ngokucoca nokuxobula, ukusika, ukuhlamba, ukubilisa, ukukhupha amanzi emzimbeni, ukuqhotsa, ukususa amafutha, izinongo, ukupakisha, izixhobo ezincedisayo njalo njalo. Inkqubo ethile yomgca wemveliso yeetships zeetapile eziqhotsiweyo: ukuphakamisa nokulayisha → ukucoca nokuxobula → ukuhlela → ukusika → ukuhlamba → ukuhlamba → ukuhlamba → ukukhupha amanzi emzimbeni → ukupholisa umoya → ukuthosa → ukususa ioyile → ukupholisa umoya → izinongo → ukuhambisa → ukupakisha.

inkqubo

1. I-elevator - ukuphakamisa nokulayisha ngokuzenzekelayo, kulula kwaye kuyakhawuleza, konga abasebenzi.

2. Umatshini wokucoca nokuxobula iitapile - ukucoca nokuxobula iitapile ngokuzenzekelayo, ukonga amandla.

3. Umgca wokukha - susa iindawo zeetapile ezibolileyo nezinemingxuma ukuze uphucule umgangatho.

4. Ukusikwa kwesilayi, ubungakanani obuhlengahlengiswayo.

5. I-Conveyor - phakamisa kwaye uthuthe iitships zeetapile uzise kumatshini wokuhlamba.

6. Ukuhlamba-Coca isitatshi kumphezulu weetships zeetapile.

7. Umatshini wokutshiza - uthintela umsebenzi wee-enzymes ezisebenzayo, kwaye ukhusela umbala.

8. Umbhobho wokukhupha amanzi ngokungcangcazela - susa inkunkuma encinci kakhulu, uze ungcangcazele ukuze ususe amanzi angaphezulu.

9. Umgca wokupholisa umoya - isiphumo sokupholisa umoya sisusa umswakama womphezulu weetships zeetapile, size sizithuthele kumatshini wokuqhotsa.

10. Umatshini wokuqhotsa - ukuqhotsa ukuze kufakwe imibala, kunye nokwenza ngcono ubume kunye nencasa.

11. Umhluzi weoyile yokungcangcazela - Ukungcangcazela kususa ioyile engaphezulu.

12. Umgca wokupholisa umoya - ukususa ioyile nokuphola - vuthulula ioyile engaphezulu kumphezulu, uze upholise ngokupheleleyo iitships zeetapile ukuze zingene kumatshini wokunambitha.

13. Umatshini wokunambitha - usebenza rhoqo, unokondla kwaye ukhuphe ngexesha elimiselweyo.

14. Umatshini wokupakisha - ngokobunzima bokupakisha komthengi, ukupakisha ngokuzenzekelayo kweetships zeetapile.

Iinkcukacha zemveliso

Ngaphambili: Umatshini wokwenza ii-french fries ezikhenkcezisiweyo ezingama-500kg/h ozenzekelayo onama-304 enziwe ngentsimbi engagqwaliyo ukuze kuveliswe ii-french fries

Okulandelayo: Ixabiso lomatshini wokuhlamba itreyi yekreyithi yentengiso

Bhala umyalezo wakho apha uze uwuthumele kuthi

udidi

Iveliso ezifakiwe

umatshini omtsha we-300 kg/iyure ozenzekelayo we-304 stainless steel fries fries eqandisiweyo

Inkcazo emfutshane:

Iinkcukacha zeMveliso

Iithegi zeMveliso

1. I-elevator - ukuphakamisa nokulayisha ngokuzenzekelayo, kulula kwaye kuyakhawuleza, konga abasebenzi.

2. Umatshini wokucoca nokuxobula iitapile - ukucoca nokuxobula iitapile ngokuzenzekelayo, ukonga amandla.

3. Umgca wokukha - susa iindawo zeetapile ezibolileyo nezinemingxuma ukuze uphucule umgangatho.

4. Ukusikwa kwesilayi, ubungakanani obuhlengahlengiswayo.

5. I-Conveyor - phakamisa kwaye uthuthe iitships zeetapile uzise kumatshini wokuhlamba.

6. Ukuhlamba-Coca isitatshi kumphezulu weetships zeetapile.

7. Umatshini wokutshiza - uthintela umsebenzi wee-enzymes ezisebenzayo, kwaye ukhusela umbala.

8. Umbhobho wokukhupha amanzi ngokungcangcazela - susa inkunkuma encinci kakhulu, uze ungcangcazele ukuze ususe amanzi angaphezulu.

9. Umgca wokupholisa umoya - isiphumo sokupholisa umoya sisusa umswakama womphezulu weetships zeetapile, size sizithuthele kumatshini wokuqhotsa.

10. Umatshini wokuqhotsa - ukuqhotsa ukuze kufakwe imibala, kunye nokwenza ngcono ubume kunye nencasa.

11. Umhluzi weoyile yokungcangcazela - Ukungcangcazela kususa ioyile engaphezulu.

12. Umgca wokupholisa umoya - ukususa ioyile nokuphola - vuthulula ioyile engaphezulu kumphezulu, uze upholise ngokupheleleyo iitships zeetapile ukuze zingene kumatshini wokunambitha.

13. Umatshini wokunambitha - usebenza rhoqo, unokondla kwaye ukhuphe ngexesha elimiselweyo.

14. Umatshini wokupakisha - ngokobunzima bokupakisha komthengi, ukupakisha ngokuzenzekelayo kweetships zeetapile.

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Ukuba unemibuzo malunga neemveliso zethu okanye uluhlu lwamaxabiso, nceda usishiyele i-imeyile yakho kwaye siya kuqhagamshelana nathi kwiiyure ezingama-24.