Iphepha leNtwasahlobo lamaShayina elenza uMatshini weNtwasahlobo uMqulu wePastry Umatshini oboniswe nguMfanekiso

Iphepha leNtwasahlobo laseTshayina Lokwenza uMatshini weNtwasahlobo yoMqulu wePastry

Inkcazelo emfutshane:

Lo matshini wokusonga wentwasahlobo ngumatshini wokwenza ukutya ochwepheshile ukuze uvelise ngokuzenzekelayo i-spring roll wrappers. Imveliso iyahluka, kunye nezixhobo ezincinci, eziphakathi kunye nezikhulu.

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Iinkcukacha zeMveliso

Iithegi zeMveliso

PRoduct Inkcazo

Kexinde spring roll pastryumatshini wokwenza unokuvelisa ngeenxa zonkekunye nesikwere spring roll wrapperngokomthengi's imfuneko. Ubunzima bemveliso bunokulungelelaniswa ngaphakathi kwe-0.3-2mm. Indlela yokufudumala ingenziwa ngokwezifiso ngokuhambelana nomthengi's iimfuno ezinje ngokufudumeza kwerhasi yendalo, ukufudumeza kwerhasi yepetroleum engamanzi, ukufudumeza kombane okanye ukufudumeza ngombane. Izibonelelo zesixhobo kukusebenza okulula,aumlinganiselo wobushushu ochanekileyo, imveliso ephezulu, indawo yomgangatho omncinci, ingxolo ephantsi, ukonga abasebenzi kunye nokunciphisa iindleko zemveliso. Isetyenziswa kakhulu kwiivenkile ezithengisa ukutya okukhawulezayo, iindawo zokutyela ezikhawulezayo, ikhitshi eliphakathi kunye nesityalo sokulungisa ukutya njl.njl.

PindlelaDizinto

Umgaqo weMveliso kunye neNkqubo

Beka umxubeintlama yomgubo kwi-emele. Xa iukubhaka igubuifudunyezwe kubushushu obufanelekileyo, qala iintlama yomgubo impompo ukuhambisa iintlama yomgubo ukuya emlonyeni, kwaye usebenzise i-clutch lever ukwenzancamathelisa ukubambelela kumphezulu we-arc wei-roller yokubhaka. Xa ii-roller yokubhaka ijikeleza nge-engile ye-270-300 degrees, i umgubo ncamathelisa ivuthiwe kwaye yahlulwe ngokuzenzekelayo kwiigubu lokubhaka ukwenza ubungqingqwa obuqhubekayo bei-spring roll wrapper .

Isiza soMthengi

Isicelo seMveliso

Umatshini wokwenza umqulu we-Kexinde ozenzekelayo we-spring roll ulungele ukwenza i-spring roll wrappers, i-crepes, i-lumpia wrappers, i-spring roll pastry, i-Ethiopia enjera, i-pancake yaseFransi, i-popiah kunye nezinye iipanekuku.

Ukuhanjiswa koMthengi

(1)Inkcazo yokuPakisha

Ukupakishwa ngokhuni njengoMgangatho we-Expor.
(2)Ixesha lokuzisa
5-10days emva kokufumana 40% yonke intlawulo.
(3)Malunga nokuThunyelwa
Sinokuba noxanduva lokuthumela ngenqanawa, kunjalo, sinako ukwamkela kwaye sisebenzisane nearhente yakho ukuba unomthumeli wokuthumela eTshayina.