1. Umgca wemveliso ozenzekelayo ngokupheleleyo ungasetyenziselwa iitships zeetapile okanye iifrench fries. Umgca ubandakanya ukuhlamba nokuxobula, ukusika, ukuqhotsa, ukususa ioyile, izinongo, ukupakisha, njl.
2.Lo mgca wokucubungula unezibonelelo zokusebenza kakuhle kwemveliso kunye neendleko zabasebenzi ezincitshisiweyo.
Ukuba uneemfuno ezikhethekileyo zenkqubo okanye imveliso, okanye uyilo lwesityalo sakho lukhethekile, singakwenzela ngokwezifiso umgca wonke ngokwemeko yakho yokwenyani.
3. Umthamo wenkqubo (umthamo ogqityiweyo ukusuka kwi-100kg/h ukuya kwi-2000kg/h) kunye nokuhamba komsebenzi kungenziwa ngokwezifiso. Umgca wemveliso yokuqhotsa isiFrentshi
4. Izixhobo zenziwe nge-SUS304, izixhobo zombane zeSchneider okanye i-CHINT.
5. Indlela yokufudumeza: Ukufudumeza ngombane, Ukufudumeza ngegesi okanye ukufudumeza ngedizili (kuxhotyiswe nge-RIELLO okanye i-BALTUR burner), njl.njl.
6. Ubungakanani bee-French fries kunye nobukhulu bee-chips zeetapile buyakwazi ukuhlengahlengiswa. Umgca wokuvelisa ii-french fries
7. Kwi-French fries line, sinezixhobo ezikhethekileyo zokususa ii-french fries ezingafanelekanga.
8. Nge-fryer eyenzelwe ngokukodwa, ukufudumeza ngokukhawuleza nokonga amandla, kwenze ukuba isebenze kakuhle. Umgca wemveliso ye-french fry
Ifanelekile kwiitships zeetapile ezinkulu nezincinci, iitships zebhanana kunye nezinye iiworkshop zokucubungula, singakwazi ngokwendawo yakho yokusebenzela, sinikezela ngesisombululo esingcono sokuphucula izixhobo zakho zomgca wemveliso.
Ixesha leposi: Epreli-26-2024