Umatshini wokwenza iphepha le-samosa kunye noomatshini be-spring roll wrapper basetyenziselwa ukwenza i-pastry sheet.
Umatshini wokwenza iphepha le-samosa kunye noomatshini be-spring roll wrapper basetyenziselwa ukwenza i-pastry sheet.
Okokuqala, faka i-batter exutywe kakuhle (Umxube womgubo wengqolowa kunye namanzi) kwi-batter hopper. Umatshini ubhaka ngokuqhubekayo kwaye wenze umtya wepastry kwigubu elifudunyezwe kwi-100-200℃, womisa i-pastry kwi-conveyor, usike kubude obufunwayo (150-250mm), emva koko ubeka inani elifunekayo lamaphepha entwasahlobo kwi-conveyor, kwaye ekugqibeleni udlulise amashiti e-pastry.
Ixesha lokuposa: May-08-2025